Hummingbird Poundcake
I had a surplus of very, very ripe bananas recently and I was getting tired of making banana bread. At the same time, I was cleaning out my recipe file and came across a sheet I had torn from an old issue of – Food & Family for hummingbird poundcake. ...
Mother’s Poppy Seed Chicken
I loved it when Mother made Poppy Seed Chicken, so much so that I asked her to make it for my birthday dinners (with, of course, her Elizabeth Doyle’s Chocolate Cake recipe). It’s the perfect meal for a weeknight dinner or a weekend dinner party with...
Just in Time for the Stock Show & Rodeo – The Branded Brim Hat Co
I am excited to introduce you to Fort Worth’s newest entrepreneur, Heidi Lemelin, proprietor of The Branded Brim Hat Co. I first met Heidi when she was a student worker in my office at TCU. Since her graduation from TCU in 2021, Heidi became a licensed real...
My Three Favorite TV Shows
If you are looking for something new to watch on TV, today I am sharing three shows I love – a comedy, a documentary, and a home design show – something for everyone. So Help Me Todd – CBS/Paramount + If you loved the USA series Psych you will like...
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.She taught me how to prepare fabulous food, entertain guests with style and design a traditional home with a pop of color and a splash of animal print. Share my fondness of blending Mother’s mid-century style with a modern spin.