The Comeback of a Classic: Pineapple Upside-Down Cake
There are recipes that whisper nostalgia… and then there are recipes that practically announce themselves when they enter a room. Pineapple Upside-Down Cake is the latter. I made this beauty today, and with one flip of the pan, I was transported straight back to a...
Let’s Make Chocolate Chip Cookies – Free Virtual Baking Class
Why Take a Free Chocolate Chip Cookie Class? I know what you’re thinking. Chocolate chip cookies? Really? Aren’t those the very first things we all learned to bake? Yes. And also… no. Because what I’ve learned after years of baking — and years of welcoming...
Engagement Chicken and the Myth of Complicated Hospitality
There are certain dishes that look far more intimidating than they actually are. Roast chicken is one of them. It arrives at the table golden and glistening, perfumed with lemon and herbs, crisp-skinned and deeply comforting. It feels like something a French...
That’s 70s Valentine – Cheese Fondue Recipe
This is a fun post from several years ago – when my hair was long! But, I still love to share it because who doesn’t love cheese? I can’t think of anything more fun than flashing back to the 70s with a fun fondue party. To keep it simple, you can...
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.