Heirloom Bisquick Velvet Crumb Cake: The Easiest Breakfast You’ll Ever Make for Guests
I love to share heirloom recipes, especially when they tell a story. My sister, Paula, was fifteen when I was born. Most of my childhood was spent either on her hip or by her side. She took me everywhere. People who didn’t know our family often assumed I was her...
Cinnamon Toasted Pumpkin Bread – Semi Homemade
I associate fall with baking, especially pumpkin-flavored treats. Even though it’s still over 100 degrees here in North Texas, I am not letting the weather stop me from dipping my toe into fall. I love to load up my cart of seasonal flavors at Trader...
Heirloom Recipe – Julia’s Vermicelli Pasta Salad
My mother had the sweetest friends, but my favorite was Julia Johnson. When I arrived, her sons were grown and no longer living at the house. So, whenever my mother needed to run errands, she would drop me off at Julia’s house, and we would have the best time....
Five Easy Appetizers: Benedictine Dip A Kentucky Classic Worth Sharing
Welcome to my five-part series featuring easy appetizers your guests will love. Because having people over doesn’t have to mean spending hours in the kitchen, I’m sharing simple, delicious recipes that make entertaining feel a little easier and a lot more enjoyable....
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.