From the Writer’s Desk – Things Said, Read, Loved
“Fill your paper with the breathings of your heart.” – William Wordsworth I oftentimes find interesting stories or posts and I think “this is really good, I want to share this.” In grade school, my favorite day of the week was Friday when...
The Taste Project – A Delicious Way to Fight Hunger
My graduate school class this summer is focused on Food Insecurity. I wish everyone could take this class to have a better appreciation for how much food we waste both in our homes and in the retail food industry, and the number of people right here in Texas who...
Quarantine Cocktails – the BUZZ on monthly cocktail subscription boxes
A few weeks ago, I shared a photo of our beverage center in our family room. I love built-in cabinets, probably because I am a kid of the 70s when built-in desks and bars were the rage. During a renovation several years ago, I talked with our contractor about my idea...
Saturday Chat and Check-in: Coming from my Vanity!
Good Saturday to you! I’m looking forward to keeping up these Saturday chats to check-in on what I’m up to and spend time with you. This week on Home with a Twist YouTube we are sitting at my bathroom vanity so I can share my favorite skincare and beauty...
Home with a Twist YouTube – Opening Happy Mail
Two fun pieces of mail arrived this week and I wanted to share them. So, I sat down on my patio a few days ago and made a video! It’s kind of like “Show and Tell” which was my favorite thing to do in elementary school. So, go pop some popcorn or...
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.She taught me how to prepare fabulous food, entertain guests with style and design a traditional home with a pop of color and a splash of animal print. Share my fondness of blending Mother’s mid-century style with a modern spin.
Mrs. Twist Takes on Instagram
🦞🦞 Comment LINKS, and I`ll send you the shopping sources for my nautical themed tablescape. While a few things are new to me, most are vintage or from my party pantry.
Setting the table is one of my favorite things to do. But, I do try to make it "simply elegant" and do as much as I can the day before, so setting my table can be my single focus.
The shell topiaries are from Mr. Twist`s 60th birthday a few years ago. They`re Styrofoam balls with a variety of shells hot glued all over set on top of wicker planters. Then I scattered a few sizes of starfish on the table, with bowls of salt water taffy to nibble on after dinner.
The wicker pitcher is a Walmart find. I placed a mason jar filled with hydrangeas down inside it. And added a few pieces of blue saliva from my garden.
Let me know what your favorite thing is about the table. 👇👇
Tag a friend who loves to set a pretty table. And follow me for more inspiration 🦞💙
Setting the table - part one. I chose a nautical theme for my al fresco poolside party. Seashells, seagrass placemats, bamboo flatware, red, blue, and white. A lovely tablescape is a gift for my guests. Something to catch their eye and make them feel welcomed.
Nothing has to match. It doesn`t need to be new. My table is a small token of appreciation that my guests chose ME to spend the evening with.
Host with intention, not perfection.
Come back for part two for the reveal! Tag a friend who loves to set the table!
Follow me for more fun ideas on hosting and heirloom recipes.
😎😎 I`m in my June era! I`ll be honest - the summer is not my favorite season. Here in Texas, it gets super hot. The mosquitoes are big enough to carry you off. But - there are some fun things to make up for it!!
Like picking 🌻sunflowers, making yummy BLTs with garden 🍅 tomatoes, displaying your shell 🐚 collection, and hosting a nautical outdoor dinner party. 🦞
Be sure to subscribe to My Sunday Best enews, where I`ll share all these ideas and more summer inspiration. 💫💫
Comment BLOG and I`ll send you a link to my website to subscribe!
Comment PIZZA and I send you my easy pizza dough recipe. It takes just an hour to rise and can be refrigerated for up to three days.
Set out a variety of toppings and let guests make their own pizzas. You can bake them in your oven. We love our @fontanaforniusa outdoor pizza oven. It`s been so fun to have in our outdoor kitchen.
What`s your favorite pizza toppings? Mine is candied jalapeño, Italian sausage, basil and cheese!
