My little Easter bunny niece is coming for the weekend and I’m picking out fun appetizers for the adults to enjoy during her egg hunt. Now that Miss Bee is a teenager, I’m looking forward to pulling together ideas for a little one.
First are these cute, devilish chicks. They are a twist on a deviled egg. The eyes are capers and the beaks are nibs of carrots. How cute! If you are needing to take a dish to an Easter gathering, you will long be remembered for these peeps.
Next, how delightful a platter of Tomato Tulips would be. Just quarter grape tomatoes almost all the way through, then use a toothpick to attach each to a trimmed whole green onion. Fill a plastic bag with garlic-herb cheese; snip a corner and pipe into buds.
And, I think Miss Amelia would love to wake up on Saturday morning to a plate of Easter Bunny pancakes. Only 3-ingredients go into these hotcakes — a banana, self-rising flour, and eggs.
All of these recipes were inspired from the latest issue of Good Houskeeping and are pinned to my Appetizer Pinterest board.
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.
Amelia will love being with you and waking up to Easter Bunny pancakes.
I adore those devilish eggs! I’m sure our twin greats will, too!