How to Assemble the Perfect Nibble Tray
We are in full happy hour mode here at the Inn hosting daily gatherings at 4:30 p.m. on our gorgeous screened-in porch. A challenge most hostesses experience – is how many guests will attend to plan the right amount of small bites. Enter what I like to call...
Hummingbird Poundcake
I had a surplus of very, very ripe bananas recently and I was getting tired of making banana bread. At the same time, I was cleaning out my recipe file and came across a sheet I had torn from an old issue of – Food & Family for hummingbird poundcake. ...
Mother’s Poppy Seed Chicken
I loved it when Mother made Poppy Seed Chicken, so much so that I asked her to make it for my birthday dinners (with, of course, her Elizabeth Doyle’s Chocolate Cake recipe). It’s the perfect meal for a weeknight dinner or a weekend dinner party with...
Aunt Joyce’s Chocolate Kahlua Cake
My favorite recipes are those handwritten on stained, worn paper. The kind where you take a bite and you’re instantly transported to Aunt Joyce’s kitchen as she serves this cake. This vintage recipe comes from my neighbor Tricia passed on from her...
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.