I love Trader Joe’s.  They have the best prices on everything — especially produce and seafood.  Their farm raised Atlantic salmon is excellent so I was excited to see this recipe tucked inside the package.

Baked Salmon with Maple Orange Garlic Glaze

1 1/2 lb. Trader Joe’s Salmon fillets

1/3 cup Trader Joe’s Orange Marmalade

1/3 cup Trader Joe’s Maple Syrup

2 crushed garlic cloves

Place salmon in a shallow baking dish.  Combine maple syrup, orange marmalade and garlic together and whisk.  Pour mixture over salmon. Cover and refrigerate for 30-45 minutes.

Preheat oven to 375 degrees.  Remove fish from marinade and place on a lightly greased baking sheet, skin side down.  Bake for 14-18 minutes, basting occasionally with the marinade.  Arrange fish on a platter and top with freshly cut scallions.

Retro sides:  Earnie would have served this with canned potatoes and green beans.  Modern Twist:  I served with brown rice and oven-roasted asparagus.