I am the target audience for commercials. I was driving in the car today listening to the radio and Trisha Yearwood came on with a new recipe using Hellmann’s mayonnaise in your burgers! Being that it’s week two of my cooking duty, I thought, “wow that recipe sounds like something I could whip up for dinner.”
You mix together 1/2 cup of Hellmann’s mayonnaise, 1/2 cup of bread crumbs (I use Panko), and one packet of Lipton’s Onion Soup Mix. After you thoroughly mix these ingredients add in 2 pounds of ground hamburger meat and mix until well combined. No other spices are needed because everything you need for the flavor is in the soup mix. Shape into patties and grill until done to your specifications.
They were very tasty. The onions in the soup mix crisped up during cooking. They reminded me of the old fashioned pan-fried burgers my grandmother used to cook for me when I would go stay at her house. We made them into mini sliders and used Hawaiian rolls, which added the perfect touch of sweetness. Miss Bee ate two down in no time. So I know this is a winner of a recipe. There are other easy recipes on the link, including one I make often — Parmesan crusted chicken. Thanks, Trisha!
Hospitality is in my DNA. I founded Home with a Twist, a daughter’s twist on her mother’s traditions, in memory of my mother to celebrate her life and the gifts she shared with me. Mother loved to celebrate life’s occasions – big and small.
